Directions: Answer the questions below about your own experiences with
food safety training.
1. How often do you receive food safety training at your operation?
2. How is food safety training delivered at your operation? _ For example: Self-study, online, or from a manager. What do you like the most about this delivery _ method, and what do you like the least about this delivery method?
3. Why is food safety training important to you?
4. Are there areas of food safety about which you would like to learn more?
Sponsored by
2017 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe® and the ServSafe logo are trademarks of NRAEF. National Restaurant Association® and arc design are trademarks of the National Restaurant Association.
Directions: Answer the questions below about your own experiences with
food safety training.
Instructor Note: Student answers will vary depending on their personal views and the operations in which they work. Use these questions to encourage discussion. 1. How often do you receive food safety training at your operation?
2. How is food safety training delivered at your operation? _ For example: Self-study, online, or from a manager. What do you like the most about this delivery _ method, and what do you like the least about this delivery method?
3. Why is food safety training important to you?
4. Are there areas of food safety about which you would like to learn more?
Sponsored by
2017 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe® and the ServSafe logo are trademarks of NRAEF. National Restaurant Association® and arc design are trademarks of the National Restaurant Association.
cultura EL ROL DEL ENTRENAMIENTO seguridad EN SEGURIDAD ALIMENTARIA Septiembre de 2017
de la
alimentaria
Instrucciones: Contesta las preguntas más abajo sobre tu experiencia de _
entrenamiento en seguridad alimentaria.
1. ¿Con qué frecuencia recibes entrenamiento en seguridad alimentaria de parte de tu establecimiento?
2. ¿De qué manera se ofrece el entrenamiento en seguridad alimentaria en tu establecimiento? Por ejemplo: Estudio autodidacta, en línea, o impartido por un gerente. ¿Qué es lo que más te gusta de ese método de entrenamiento? ¿Qué es lo que menos te gusta?
3. ¿Por qué es importante para ti el entrenamiento en seguridad alimentaria?
4. ¿Hay algunos temas sobre la seguridad alimentaria de los cuales te gustaría aprender más?
Patrocinado por
2017 National Restaurant Association Educational Foundation (NRAEF). Todos los derechos reservados. ServSafe® y el logotipo de ServSafe son marcas registradas de la NRAEF. National Restaurant Association® y el diseño del arco son marcas registradas de la National Restaurant Association.
cultura EL ROL DEL ENTRENAMIENTO seguridad EN SEGURIDAD ALIMENTARIA Septiembre de 2017
de la
alimentaria
Instrucciones: Contesta las preguntas más abajo sobre tu experiencia de _
entrenamiento en seguridad alimentaria.
Nota del instructor: Las respuestas de los estudiantes variarán dependiendo de sus opiniones personales y las operaciones en las que trabajan. Utilice estas preguntas para estimular la discusión. 1. ¿Con qué frecuencia recibes entrenamiento en seguridad alimentaria de parte de tu establecimiento?
2. ¿De qué manera se ofrece el entrenamiento en seguridad alimentaria en tu establecimiento? Por ejemplo: Estudio autodidacta, en línea, o impartido por un gerente. ¿Qué es lo que más te gusta de ese método de entrenamiento? ¿Qué es lo que menos te gusta?
3. ¿Por qué es importante para ti el entrenamiento en seguridad alimentaria?
4. ¿Hay algunos temas sobre la seguridad alimentaria de los cuales te gustaría aprender más?
Patrocinado por
2017 National Restaurant Association Educational Foundation (NRAEF). Todos los derechos reservados. ServSafe® y el logotipo de ServSafe son marcas registradas de la NRAEF. National Restaurant Association® y el diseño del arco son marcas registradas de la National Restaurant Association.
National Restaurant Association® y el diseño del arco son marcas registradas de la National Restaurant Association. 17061201 v.1707 alimentaria cultura.
familiar en el estudio original de Russell et al 33 los efectos de terapia familiar fueron .... Schmidt U, Lee S, Beecham J, Perkins S, Treasure JL, Yi I, et al.
To slaughter animals in case of confirmation of illegal treatment and to send them to a high risk processing plant. • To intensify the controls in the farms where ...
The Kids' Guide to Money. Bud not Buddy. The Secret Garden. 6-8. Narrative of the Life of Frederick. Douglass. A Night to Remember. Little Women. The People ...
about twice as much money as compared with those participants without a Val allele (P ¼ 0.01). Cooperativeness and the Val allele of COMT additively explained 14.6% of the variance in donation behaviour. Results indicate that the Val allele represent
all, the radical program), an upper-class coalition of Northern mer- chants and ..... Supposedly the last laissez faire die-hard, Herbert Hoover was a major architect of ... ed through the National Recovery Act (NRA), which openly sanc- tioned and ..
Thus, the Austrian business cycle theory should be extended to take into ..... business cycle because they often expand credit when traditional banks contract.
15 abr. 2015 - Some courses set for general scholars, senior scholars and postgraduate ..... reports with you for later use when you go to China and register at.
15 mar. 2017 - The copy of pre-admission Letter from designated Chinese university (if available);. VII. Applicants with valid HSK Certificate should include ...
Division/Department: FLCOL ... con enfoque territorial, herramientas metodológicas para ser empleadas en las diversas fases de construcción de los planes.
the fact that 20% of farmers receive 80% of the payments sometimes prompts accusations of "unfairness". Even if these numbers are the reflection of the CAP's inclusiveness and not of its exclusivity (as more than half of its beneficiaries are very sm
Flores-Huerta S, Valverde-Garduño M, Islas-García. A, Martínez-Salgado H. Lactancia .... The Experience of a small, rural Canadian hospital. J Hum Lact 2000 ...
20 abr. 2016 - substances (NIAS) such as impurities, reaction and breakdown products of ... which starting substances have been used, NIAS are the primary.
Mr. John Wirt from the National Center for Education Statistics has provided me with technical assistance on the data used for this study, and Professor Patrick Royston from MRC Clinical Trials Unit in London has kindly responded to all of my emailed
An IDC InfoBrief sponsored by Ruckus | May 2017 ... Used by the public (residents, .... City provided assets, right of way and support, in addition to advertising ...
17 mar. 1999 - Key words: The theory of the firm, Austrian economics, property rights. ..... It may be desired to make a long-term contract for the supply of some.
surfaces such as cutting boards and dishes, separating raw meats from other foods; cooking food to the right temperatures. Diagram: EU actors dealing with ...
Leslie E. Smith1, Joanna Snow1, Jennifer S. Fargo1, Christina A. Buchanan1, Lance C. Dalleck1. 1High Altitude Exercise Physiology Program, Western State Colorado University, Gunnison, CO, USA. Abstract. Aim: The purposes of this study were (a) to qua
1 feb. 2017 - cómo los diferentes tipos de bosques plantados pueden contribuir con diferentes servicios ecosistémicos, y no sólo la madera, a los paisajes ...
18 may. 2016 - Au Svalbard dans la Chambre-forte des semences. Le Monde 18/05/16. Au-delà du cercle polaire, le gouvernement norvégien a creusé, sous ...
