BOTANAS //

S NACKS

pico de gallo, roast tomatillo, chipotle & garlic oil (v) GUACAMOLE & CHIPS onion, coriander, radishes, cherry tomatoes (v) SEAFOOD CAMPECHANA a spicy seafood cocktail, filled with mussels, clams, crab & shrimps, roast & pickled mixed chillies, cucumber. served with avocado & tortilla chips TOSTADAS ‘CONTRAMAR’ marinated yellowfin tuna, chipotle mayo, crispy leeks, avocado - 2 per portion TORTILLA CHIPS & 3 SALSAS

3.50 4.50 8.50 6.00

ALL DAY BRUNCH mixed fruits, hibiscus syrup, toasted coconut & pumpkin seeds HUEVOS RANCHEROS baked eggs and tortillas in ranchera sauce, served with black beans, jalapenos, queso fresco, guacamole & pickled onions BUTTERMILK MASA PANCAKES caramelised banana, toasted pecans, whipped cream CHILAQUILES ROJOS sauteed tortillas, 2 fried eggs, crema, raw onion, queso fresco (v) add grilled hanger steak 3.50

VANILLA BEAN YOGURT

TACOS //

4.50 8.00 7.00 8.00

2 PER PORTION

soft scrambled eggs, bacon lardons, burger cheese, pico de gallo, salsa ranchera MAJAHUITAS white brixham crab cake, spiced with cayenne & guajillo chili powder, jalapeno tartare sauce CYPRESS sauteed onions & green peppers, roast kassler ham, fried potatoes, creme fraiche & a fried egg BARBACOA lamb shoulder rubbed in housemade adobo, wrapped in banana leaf & cooked 7 hours, tomatillo salsa & lambs lettuce BAJA FISH beer battered fish, red & white shredded cabbage, chipotle mayo, blue corn tortilla CARNE ASADA chipotle, orange & soy marinated hanger steak, pickled onions, avocado, blue corn tortilla(v) BACON, EGG & CHEESE

SOPA, ENSALADA & TORTA //

6.00 10.50 7.00 9.50 9.50 9.50

F R O M M I D D AY

restorative stew of pork shoulder & hominy, served with cabbage, coriander, oregano, radishes, raw onion, chiccaron, avocado & a tostada LAURA’S SALAD mixed leaves, jicama, grilled corn, boiled egg, avocado, tostada, spiced ranch crema (v) add grilled chicken or prawns 5.00 TORTA AHOGADA ‘a drowned’ sandwich of slow roast pork leg, toasted guajillo chile salsa, pickled onions

POZOLE ROJO

P A R A A C O M P A ˜N A R ESQUITES grilled sweetcorn, lime & epazote. stripped from the cob; served with guajillo mayo, cows milk cheese, chilli powder (v) RICE & BEANS black beans, bacon & booze, mixed with white rice just want rice? (v) 3.00 PILONCILLO BACON thick cut smoked streaky bacon, glazed in a cane sugar syrup

If you have a food allergy or special dietary need, please let us know, and a manager will serve you. A discretionary service charge of 12.5% will be added to your bill - every penny goes to the team.

5.00 4.00

4.00

10.50 7.50 10.00