7 TH ST. DINING ROOM & TE RRACE HAPPY HOUR

TRAGOS cocktails

MANGO-HABANERO MARGARITA | 7 El Jimador reposado, Patrón Citronge, fresh mango, habanero, lime juice

C A I P I R I N HA |

6

cachaça, cane sugar, muddled limes

TO P S H E L F MOJ I TO

|

7

10 Cane rum, muddled mint, fresh lime juice, cane sugar

J O S É ' S M I C H E L A DA

|

5

Dos Equis Lager, fresh lime juice, housemade michelada mix, kosher salt rim

S A NG R I A B L A N C A

|

6

white wine infused with pears, apples, oranges and cinnamon & served chilled with a splash of champagne

S A LT Y P E R R I TO

|

6

Tito’s vodka, fresh ruby red grapefruit juice, splash of Jarritos toronja, kosher salt rim

P I S CO S OUR *

|

6

Capel pisco, egg white, fresh lemon juice, gomme syrup, Angostura bitters

TO P S H E L F MA R G A R I TA ON T H E R OC K S | 7. 5 Milagro reposado, Patrón Citronge, fresh lime juice, simple syrup

HOU S E MA R G A R I TA

F R OZ E N MA R G A R I TA

|

4.5

tequila and triple sec served on the rocks

|

4

add seasonal fruit, strawberry, or mango .75

HOU S E ME XI C A N MA RT I NI

|

5.5

Milagro silver, Patrón Citronge, lime juice served chilled in a salted martini glass * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

BA NDE R I TA ME XI C A N A S HO OT E R | 6 Milagro silver, fresh lime juice, housemade sangrita

TA KOB A F I R E S HO OT E R

|

4

El Jimador reposado, habanero syrup

7 TH ST. DINING ROOM & TERRACE HAPPY HOUR

$3 CERVEZAS de barril

Dos Equis Lager Negra Modelo Victoria

WE HAVE AN EXTENSIVE LIST OF MEZCALS AND TEQUILAS. Ask your server for an expanded menu.

$4 CERVEZAS de barril

Racer 5 IPA Independence Fireman’s #4

VINOS TINTOS

Bonarda, Durigutti, Mendoza | 10 / 38 Carménère, Santa Digna Reserve, Curico Valley | 6 / 22 Cabernet/Malbec, Carlos Basso, Mendoza | 8 / 34 Cabernet/Sangiovese, Villa Montefiori, Ba ja California | 7 / 26

VINOS BL ANCOS

Torrontes, La Yunta, Mendoza | 8 / 30 Sauvignon Blanc, Manta, Central Valley | 7 / 26 Cabernet Rose, Santa Digna, Curico Valley | 6 / 22 Late Harvest Muscat, Viña Tabalí, Limari Valley | 7 / 26 Cava, Poema, Penendès Valley | 30

CO IDA V G UAC A MO L E con totopos 3.25

Q UE S O F U NDI D O

4

V MO L L E T E S 3 V Q UE S A DI L L A 3

BA JA C E VI C H E * ENSALADA DE LA CASA V S O PA DE L D Í A

6 3.25 1 .75 V

= VE G E TA R I A N

ONION STREET LOUNGE HAPPY HOUR

TRAGOS cocktails

MANGO-HABANERO MARGARITA | 7 El Jimador reposado, Patrón Citronge, fresh mango, habanero, lime juice

C A I P I R I N HA |

6

cachaça, cane sugar, muddled limes

TO P S H E L F MOJ I TO

|

7

10 Cane rum, muddled mint, fresh lime juice, cane sugar

J O S É ' S M I C H E L A DA

|

5

Dos Equis Lager, fresh lime juice, housemade michelada mix, kosher salt rim

S A NG R I A B L A N C A

|

6

white wine infused with pears, apples, oranges and cinnamon & served chilled with a splash of champagne

S A LT Y P E R R I TO

|

6

Tito’s vodka, fresh ruby red grapefruit juice, splash of Jarritos toronja, kosher salt rim

P I S CO S OUR *

|

6

Capel pisco, egg white, fresh lemon juice, gomme syrup, Angostura bitters

TO P S H E L F MA R G A R I TA ON T H E R OC K S | 7. 5 Milagro reposado, Patrón Citronge, fresh lime juice, simple syrup

HOU S E MA R G A R I TA

F R OZ E N MA R G A R I TA

|

4.5

tequila and triple sec served on the rocks

|

4

add seasonal fruit, strawberry, or mango .75

HOU S E ME XI C A N MA RT I NI

|

5.5

Milagro silver, Patrón Citronge, lime juice served chilled in a salted martini glass * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

BA NDE R I TA ME XI C A N A S HO OT E R | 6 Milagro silver, fresh lime juice, housemade sangrita

TA KOB A F I R E S HO OT E R

|

4

El Jimador reposado, habanero syrup

ONION STREET LOUNGE HAPPY HOUR

$3 CERVEZAS de barril

Dos Equis Lager Modelo Especial Negra Modelo Victoria

WE HAVE AN EXTENSIVE LIST OF MEZCALS AND TEQUILAS. Ask your server for an expanded menu.

$4 CERVEZAS de barril

Thirsty Planet Racer 5 IPA Sawtooth ESB Ale Live Oak Brooklyn Lager

Firemans #4 512 Brewing Co Circle Texas Independence Jester King

VINOS TINTOS

Bonarda, Durigutti, Mendoza | 10 / 38 Carménère, Santa Digna Reserve, Curico Valley | 6 / 22 Cabernet/Malbec, Carlos Basso, Mendoza | 8 / 34 Cabernet/Sangiovese, Villa Montefiori, Ba ja California | 27 / 26

VINOS BL ANCOS

Torrontes, La Yunta, Mendoza | 8 / 30 Sauvignon Blanc, Manta, Central Valley | 7 / 26 Cabernet Rose, Santa Digna, Curico Valley | 6 / 22 Late Harvest Muscat, Viña Tabalí, Limari Valley | 7 / 26 Cava, Poema, Penendès Valley | 30

CO IDA V G UAC A MO L E con totopos 3.25

Q UE S O F U NDI D O

4

V MO L L E T E S 3 V Q UE S A DI L L A 3

BA JA C E VI C H E * ENSALADA DE LA CASA V S O PA DE L D Í A

6 3.25 1 .75 V

= VE G E TA R I A N

7 T H S T. DI NI NG R O OM & T E R R AC E BA R M E N U

TRAGOS cocktails

MANGO-HABANERO MARGARITA | 8 El Jimador reposado, Patrón Citronge, fresh mango, habanero, lime juice

C A I P I R I N HA |

7

cachaça, cane sugar, muddled limes

TO P S H E L F MOJ I TO

|

8

10 Cane rum, muddled mint, fresh lime juice, cane sugar

J O S É ' S M I C H E L A DA

|

6

Dos Equis Lager, fresh lime juice, housemade michelada mix, kosher salt rim

S A NG R I A B L A N C A

|

7

white wine infused with pears, apples, oranges and cinnamon & served chilled with a splash of champagne

S A LT Y P E R R I TO

|

7

Tito’s vodka, fresh ruby red grapefruit juice, splash of Jarritos toronja, kosher salt rim

P I S CO S OUR *

|

7

Capel pisco, egg white, fresh lemon juice, gomme syrup, Angostura bitters

TO P S H E L F MA R G A R I TA ON T H E R OC K S | 8. 5 Milagro reposado, Patrón Citronge, fresh lime juice, simple syrup

HOU S E MA R G A R I TA

F R OZ E N MA R G A R I TA

|

5. 5

tequila and triple sec served on the rocks

|

5. 5

add seasonal fruit, strawberry, or mango .75

HOU S E ME XI C A N MA RT I NI

|

6.5

Milagro silver, Patrón Citronge, lime juice served chilled in a salted martini glass

BA NDE R I TA ME XI C A N A S HO OT E R | 7 Milagro silver, fresh lime juice, housemade sangrita

TA KOB A F I R E S HO OT E R

|

5

El Jimador reposado, habanero syrup

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

7 T H S T. DI NI NG R O OM & T E R R AC E BA R M E N U

CERVEZAS

EZCALES

DE BA R R I L

C HAC MO L

L A J I TA

Dos Equis Lager Negra Modelo Victoria Racer 5 IPA Independence Firemans #4

joven

reposado

DE L MAG UE Y

LO S DA N Z A N T E S

Chichicapa Minero

joven reposado

D O S G U S A NO S ILEGAL

LO S N A H UA L E S añejo S CO R P I ON

joven reposado

reposado silver

LO S A MA N T E S

S OM B R A LA PENCA ME ZC A L E R O MON T E A L BA N

joven

E N B OT E L L A

Estrella Damm Palma Louca Quilmes Xingu Black Carta Blanca Bohemia Corona Pacifico Shiner Bock Heineken Stella Artois Redbridge G Cusqueña Cristal Crispin Apple Cider

joven reposado

SOTOLES HAC I E NDA DE C HI H UA H UA

plata reposado

TEQUIL AS G

E N L ATA

Lonestar Imperial Bombshell Blonde Ale Buried Hatchet Stout Tecate Guinness Pabst Blue Ribbon G

= GL UT E N F R E E

A M B HA R añejo C A S A NOB L E 2 yr añejo crystal C HI N AC O añejo reposado blanco C O R ZO añejo reposado blanco H E R R A D UR A añejo reposado blanco

D ON J UL I O 1942 añejo reposado blanco E L J I MA D O R reposado EL TESORO añejo reposado blanco M I L AG R O reposado silver PAT R Ó N silver SAUZA HORNITOS

VINOS TINTOS

Bonarda, Durigutti, Mendoza | 10 / 38 Carménère, Santa Digna Reserve, Curico Valley | 6 / 22 Cabernet/Malbec, Carlos Basso, Mendoza | 8 / 34 Cabernet/Sangiovese, Villa Montefiori, Ba ja California | 7 / 26

VINOS BL ANCOS

Torrontes, La Yunta, Mendoza | 8 / 30 Sauvignon Blanc, Manta, Central Valley | 7 / 26 Cabernet Rose, Santa Digna, Curico Valley | 6 / 22 Late Harvest Muscat, Viña Tabalí, Limari Valley | 7 / 26 Cava, Poema, Penendès Valley | 30

ONI ON S T R E E T LOU NG E BA R M E N U

TRAGOS cocktails

MANGO-HABANERO MARGARITA | 8 El Jimador reposado, Patrón Citronge, fresh mango, habanero, lime juice

C A I P I R I N HA |

7

cachaça, cane sugar, muddled limes

TO P S H E L F MOJ I TO

|

8

10 Cane rum, muddled mint, fresh lime juice, cane sugar

J O S É ' S M I C H E L A DA

|

6

Dos Equis Lager, fresh lime juice, housemade michelada mix, kosher salt rim

S A NG R I A B L A N C A

|

7

white wine infused with pears, apples, oranges and cinnamon & served chilled with a splash of champagne

S A LT Y P E R R I TO

|

7

Tito’s vodka, fresh ruby red grapefruit juice, splash of Jarritos toronja, kosher salt rim

P I S CO S OUR *

|

7

Capel pisco, egg white, fresh lemon juice, gomme syrup, Angostura bitters

TO P S H E L F MA R G A R I TA ON T H E R OC K S | 8. 5 Milagro reposado, Patrón Citronge, fresh lime juice, simple syrup

HOU S E MA R G A R I TA

F R OZ E N MA R G A R I TA

|

5. 5

tequila and triple sec served on the rocks

|

5. 5

add seasonal fruit, strawberry, or mango .75

HOU S E ME XI C A N MA RT I NI

|

6.5

Milagro silver, Patrón Citronge, lime juice served chilled in a salted martini glass

BA NDE R I TA ME XI C A N A S HO OT E R | 7 Milagro silver, fresh lime juice, housemade sangrita

TA KOB A F I R E S HO OT E R

|

5

El Jimador reposado, habanero syrup

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

ONI ON S T R E E T LOU NG E BA R M E N U

CERVEZAS

EZCALES

DE BA R R I L

C HAC MO L

L A J I TA

Dos Equis Lager Modelo Especial Negra Modelo Victoria Firemans #4 Live Oak Thirsty Planet Racer 5 IPA Sawtooth ESB Ale Brooklyn Lager 512 Brewing Co Circle Texas Independence Jester King

joven

reposado

DE L MAG UE Y

LO S DA N Z A N T E S

Chichicapa Minero

joven reposado

D O S G U S A NO S ILEGAL

LO S N A H UA L E S añejo S CO R P I ON

joven reposado

reposado silver

LO S A MA N T E S

S OM B R A LA PENCA ME ZC A L E R O MON T E A L BA N

joven

joven reposado

SOTOLES

E N B OT E L L A

Estrella Damm Palma Louca Quilmes Xingu Black Carta Blanca Bohemia Corona Pacifico Shiner Bock Heineken Stella Artois Redbridge G Cusqueña Cristal Crispin Apple Cider

HAC I E NDA DE C HI H UA H UA

plata reposado

TEQUIL AS

G

E N L ATA

Lonestar Imperial Bombshell Blonde Ale Buried Hatchet Stout Tecate Guinness Pabst Blue Ribbon

VINOS TINTOS

A M B HA R añejo C A S A NOB L E 2 yr añejo crystal C HI N AC O añejo reposado blanco C O R ZO añejo reposado blanco H E R R A D UR A añejo reposado blanco

D ON J UL I O 1942 añejo reposado blanco E L J I MA D O R reposado EL TESORO añejo reposado blanco M I L AG R O reposado silver PAT R Ó N silver SAUZA HORNITOS

G

= GLUT E N F R E E

Bonarda, Durigutti, Mendoza | 10 / 38 Carménère, Santa Digna Reserve, Curico Valley | 6 / 22 Cabernet/Malbec, Carlos Basso, Mendoza | 8 / 34 Cabernet/Sangiovese, Villa Montefiori, Ba ja California | 7 / 26

VINOS BL ANCOS

Torrontes, La Yunta, Mendoza | 8 / 30 Sauvignon Blanc, Manta, Central Valley | 7 / 26 Cabernet Rose, Santa Digna, Curico Valley | 6 / 22 Late Harvest Muscat, Viña Tabalí, Limari Valley | 7 / 26 Cava, Poema, Penedès Valley | 30