APPETIZERS Crispy Tuna Tacos with Ginger Crema and Nori $16 Spicy King Crab with Orange and Avocado $14 Shrimp Egg Rolls with Guava and Coconut glaze $15 Tempura Artichokes wrapped in Prosciutto with Aioli $13 Duck Confit and Goat Cheese Spring Rolls with Tamarind sauce $14 Pepper Steak Croquettes with Provolone $13 Steak Fajitas Vietnamese Salad with Chayote and Purple Onions $15 Sweet Plantain and Chorizo Wontons with Goat Cheese $13 Curry Rice Crusted Calamari with Sesame Crema and Papaya Fruit $14

FRIED FRICE

Honey Fried Rice with Bacon and Plantain Dust $12 (Optional) Crispy Chicken Cracklings $15

LO MEIN

Shrimp $18 or Crispy Chicken Cracklings $14

MAINS

Sesame Duck Sausage and Shrimp Risotto with Soy Beans $25 Red Snapper in Orange-Carrot Sauce with Plantain Spiders $27 Salmon Filet with Panko Asparagus in Ginger Cream sauce $25 Ahí Tuna, Basil Pesto Yucca Hash and Crispy Nori with Hoisin-Dark Rum reduction $32 Angus Filet with Coco Yam & Wasabi pure and Caramelized Onions in wine reduction $29 Skirt Steak Churrasco over Miso and Scallion Risotto $27 Smoked Pork Chops, Japanese Eggplant in Black Bean and Honey Glaze $26 Spare Ribs in Tamarindo Sauce and Fried Yucca $25